Beef
Steak
USDA Choice & PrimeSteakhouse cuts portioned for the grill or the skillet.
Richmond, Virginia · In business 10+ years
USDA Choice and Prime beef, wild-caught seafood, and antibiotic-free chicken and pork. Every cut is flash frozen right after cutting and vacuum sealed, so it keeps in your freezer until you're ready for it.
A real person answers, 9am–6pm Eastern.
Reorder or ask a question by phone. Tell us what you bought last time and we'll take it from there.
What we carry
Every cut is flash frozen and vacuum sealed.
Beef
Steakhouse cuts portioned for the grill or the skillet.
Fish & shellfish
Seafood for easy weeknight dinners.
Poultry
Everyday chicken that waits in the freezer until you need it.
Pork
Pork for the grill, the oven, or the slow cooker.
Ask your rep or call us for what's in stock and current pricing.
Call (888) 416-3287How it's packed
Every cut is portioned and packed under USDA inspection.
Frozen right after cutting to protect quality for when it's thawed and cooked.
Air stays out, which protects the meat against freezer burn.
One of our reps brings it to your front door, ready for the freezer.
Questions
Who we are
Steak and Seafood Direct has been in business for over 10 years. Our reps bring USDA Choice and Prime steaks, wild-caught seafood, and antibiotic-free chicken and pork straight to customers' front doors.
Every cut is portioned and packed under USDA inspection, flash frozen, and vacuum sealed, so it's ready to go into your freezer the moment it arrives.